11-10-2014, 03:20 PM
Abstracts: The Application of Hotel Management System is a comprehensive hotel management tool designed for foodservice management of all types. It is simple to learn and easy to use. This system processes transaction and stores the resulting data. Reports will be generated from these data which help the manager to make appropriate business decisions for the hotels. It includes the major function of planning, organizing, staffing, directing, developing an attitude in food and beverage control systems and to efficiently and effectively plan menus at profitable prices, taking into consideration constraints, preparation and other variables affecting food